Knowledge Series
A library of food industry related videos that are relevant and useful to a food industry professional – product development, process design, manufacturing, automation, food safety, etc.
These videos are consolidated through regular monthly online webinars or panel discussions. During these live sessions, you can interact with the speakers, panelists, and other audience members and get your questions addressed right away.
Coming Up Next
Impingement Drying for Extruded Snacks
The Key FactorsShorter Drying time Uniform & consistent output Energy efficient Easy to maintainJoin us ...
Product Innovation
New Product Development (NPD), Reformulations/ Enhancements, Ingredients, Quality
New Technologies
Processing technologies like Frying, Baking, Slicing, Extrusion, End of Line Automation
Industry Trends
Industry 5.0, Talent, Energy Efficiency, Sustainability, Consumer Trends
Operational Excellence
Overall Equipment Effectiveness, Manufacturing, Maintenance, Food Safety
Upcoming Sessions
The series will comprise over 10 complimentary webinars annually, connecting a global audience of food manufacturers, technology solution providers, consultants with more than 15 speakers and panelists from the industry.
Check out the schedule for this year:
Impingement Drying for Extruded Snacks
The Key FactorsShorter Drying time Uniform & consistent output Energy efficient Easy to maintainJoin us ...
Best conveyor for naked food
The Key Factors of ConveyorsEasy to maintain, Easy to Assemble, easy to install Spillage free 50% ...
How to select the right conveyor for your food application
More details will be available soon, so keep an eye out for updates.Join us on 3Oth ...
Our Past Speakers
Damiano CollaÂ
  Sales Area Manager,
Lawer S.P.A
Prashant Chhaya
 CEO,
IWB Consultants Pte Ltd
Dr. Snehal Doke
 Head of R&D,
SV Agri
Kaushik Malpani
 Technical Director,
SV Agri
Jack Delin
 CEO,
Centriair
Dan Britton
 National Sales Head,
(USA), Cybernetik
Ravi Sonnad
 Founder,
Enabling.Win
Kevin Hill
 R&D Engineer,
Elea Technology
Johanness Pfeiffer
 Sales Manager,
Elea Technology
Pamela Forshage
 Food Consultant,
Ex-VP of URC Branded Foods
Srivatsa Mahesh
Business Head (Robotic Automation),
Cybernetik Technologies.
Karin Blacow
Food Safety Specialist,
Commercial Food Sanitation L.L.C.
Pradyumna Madhusudanan
Technical Director South East Asia,
Forbes Marshall
Ajay Desai
Executive Director,
Axtel Industries
Ashwin Dravid
Chief Sales Officer,Â
Armstrong MBPL
Rishin Mathew
Head – Projects Design
and Implementation, Future
Supply Chains
Simon Murray
YourMaintenanceCoach
Harsch Koshti
Strategic Marketing Director,
Taste – APMEA, Kerry.
Thomas Hayes
Global Food Technology & Innovation Analyst, Lux Research
Steven Bartholomeusz
Policy Director,
Food Industry Asia (FIA)
Balaji Padmanabhan
Vice President Flavour Operations,
Givaudan
Christoph Langwallner
Co-Founder & CEO,
WhatIF Foods
Christos Sevastos
Bakery and Food Consultant,
Sevastos Bakery & Food
Natalija Pepeljugoska
Director and Food Technologist,
TT Lab
Sreenivas Saba
Co-founder,
Uncle Saba’s Poppdoms
Jos van Velzen
International Business Development,
Blueprint Automation
Vinit Majgaonkar
Co-founder and Chairman,
Armstrong Machine Builders Pvt Ltd
Sushant Lumb
Head of Operations – India, Middle East & North Africa, Fuji Robotics
Vikas Mishra
Business Development – India & SEA,
Intralox
Roy Chung
Bakery Consultant,
US Wheat Associates
John Concannon
Vice President,
C. Cretors and Company
Hemant Gaur
Managing Director,
Siddhi Vinayak Agri Processing (SV Agri)
Rajeev Kumar
Ex-Director,
Pepsico India
