Fry the Perfect Chips Using Elea Pulsed Electric Field (PEF)


25 Feb 2022

Learn more about the following:

  • What is PEF technology
  • Benefits of the use of PEF in Potato Chips production (yield, oil uptake and product quality)
  • Range of Elea PEF Systems
  • Live demonstration of the technology!

Join us on 25th February 2022, to learn from speakers from Elea Technology. Register now to save your seat.

Kevin Hill

Kevin graduated with a master’s degree in food technology in 2018 and has been working at Elea as a food engineer ever since. As part of the research and development department, he is responsible for snack applications especially for french fries and chips.


Johannes Pfeiffer

Johannes heads the sales department at Elea since 2020. With an experience of more than 10 years in sales in the meat industry he also manages Elea’s agents and representatives worldwide.


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